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Item #:
28692236
Pizza: History, recipes, stories, people, places, love
89% of respondents would recommend this to a friend
Item #:
28692236
AED 103
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If you can’t imagine your world without dough, cheese and tomato, then this is the book for you.
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What Stands Out
Comprehensive History
Dive deep into the rich history of pizza, exploring its origins and evolution, perfect for enthusiasts seeking to understand this beloved dish's cultural significance.
Diverse Recipes
Discover a variety of pizza recipes catering to all tastes and dietary preferences, including classic and innovative toppings, ensuring there's something for everyone to enjoy.
Engaging Stories
Enjoy personal anecdotes and stories connected to pizza from around the world, creating a heartwarming narrative that connects food lovers through shared experiences and passion.
Product Details
| Publisher | Quadrille |
| Publication date | November 10, 2020 |
| Language | English |
| Print length | 224 pages |
| ISBN-10 | 1787135152 |
| ISBN-13 | 978-1787135154 |
| Item Weight | 2.31 pounds (1.05 kg) |
| Dimensions | 7.63 x 1.25 x 10 inches (19.4 x 3.2 x 25.4 cm) |
Who Should Buy?
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Pizza Enthusiasts
Individuals passionate about pizza history and culture will enjoy exploring its stories and recipes in-depth.
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Culinary Students
Students studying culinary arts can gain valuable insights into pizza making and its diverse styles around the world.
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Gift Seekers
This book makes an excellent gift for food lovers, especially those who appreciate unique culinary traditions.
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Casual Readers
Those looking for light reading may find the extensive history and detail less appealing for casual enjoyment.
Product Description
Pizza: History, recipes, stories, people, places, love
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Pizza Editorial Review
This book celebrating pizza offers a mix of interesting history, stories, and recipes. However, some sections are hard to read due to the dark background colors and small print. The book is also quite self-referential, focusing on the authors and their journey rather than solely on pizza. For those with a strong interest in pizza, there may be better books available. The first recipe doesn't appear until page 100, with the majority of the book dedicated to photos and stories. While the book has its charm, it lacks substance. Nevertheless, it's worth mentioning the authors' dedication to handcrafting pizzas without mixers. Overall, the book is visually appealing and engaging, but it may not offer much new content for those already familiar with pizza.
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Pros
- Visually attractive and engaging
- Includes interesting history and stories
- Recipes are by weight, ensuring accuracy
Cons
- Some sections are hard to read due to dark background colors and small print
Product Price History
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AED 103
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Features & Benefits
- Written by the founders of Pizza Pilgrims, who embarked on a pilgrimage to Naples to learn the art of pizza-making
- Includes pizza history, world famous pizzerias, pizza variants, and over 30 recipes
- Packed with pizza maps of global cities, interviews, pizza facts, movie scenes, and world records
- The perfect companion for pizza lovers, offering classic and new creations
- Illustrated with pie-based fun and written with a hearty dose of humor
- A must-have for anyone who truly loves pizza
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