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Item #:
125081226
Black Garlic Fermenter Fermentation Machine - Full Automatic Intelligent Control Black Garlics Maker Multiple Clove Garlic DIY Cooker Garlic Black
Item #:
125081226
AED 999
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, September 02
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Effortlessly ferment black garlic in just 7-12 days with our intelligent, user-friendly machine.
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What Stands Out
Full Automation
Enjoy effortless garlic fermentation with intelligent control, allowing users to set preferences and let the machine do the work, ensuring consistency and quality in every batch.
Large Capacity
The 5-liter pot accommodates multiple cloves, making it ideal for preparing larger quantities of black garlic, perfect for culinary enthusiasts and health-conscious consumers alike.
Versatile Use
This DIY cooker not only excels in black garlic fermentation but also serves various cooking needs, providing exceptional value and flexibility for home cooks looking to explore diverse flavors.
Product Details
| Item Weight | 5.5 lbs (2.49 kg) |
Who Should Buy?
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Garlic Enthusiasts
Those who love garlic can enjoy the unique flavors and health benefits of black garlic easily at home.
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Health-Conscious Consumers
Individuals looking for natural health supplements will appreciate the probiotics and antioxidants found in black garlic.
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Home Chefs
Culinary enthusiasts can experiment with new recipes using black garlic to enhance flavors in various dishes.
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Occasional Users
People who cook with garlic infrequently may not find the investment in a fermenter worthwhile.
Product Description
Black Garlic Fermenter Fermentation Machine - Full Automatic Intelligent Control Black Garlics Maker Multiple Clove Garlic DIY Cooker Garlic Black Garlic Ferment Pot,5 L
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Customer Questions & Answers
-
Question:
How long does it take to ferment garlic?
Answer: It takes 7 to 12 days to ferment garlic, adjustable for your taste preference. -
Question:
What is the capacity of the fermentation machine?
Answer: The machine can ferment between 2.75 to 6 lbs of garlic, depending on the model. -
Question:
Is it easy to operate?
Answer: Yes, it features a simple one-button operation and a digital countdown for ease of use.
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AED 999
Order now and get it around Wednesday, September 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fastest cross-border delivery
Features & Benefits
- Ferment black garlic in 7-12 days with no added water.
- Large capacity for 2.75-6 lbs of garlic, perfect for your kitchen needs.
- Easy one-button operation with digital countdown for convenience.
- Built-in drying function allows for adjustable moisture content and flavor customization.
- Power-off memory ensures fermentation resumes automatically after a blackout.
- Made with hygienic, durable stainless steel for clean and safe use.
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