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Item #:
22191026
10 LB Gold Medal Bread Flour Unbleached
Item #:
22191026
AED 128
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Wednesday, July 01
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Bread flour is specially blended for higher protein content, producing the perfect loftiness and chewiness in your favorite baked goods.
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What Stands Out
Premium Quality
Crafted from the finest wheat, this unbleached bread flour ensures superior texture and flavor, enhancing your baking experience and yielding perfect loaves every time.
Versatile Baking
Ideal for a variety of baked goods, from rustic artisanal breads to fluffy pastries, making it a staple for both amateur and professional bakers.
Natural Ingredients
Free from additives and chemicals, this flour promotes healthier baking, catering to health-conscious consumers seeking quality and purity in their kitchen staples.
Product Details
| Country of Origin | United States |
| Expiration Date | 08/13/2024 |
| Brand | Gold Medal |
| Food Aisle | Pantry |
| Product | Flour |
| Food Specifications | GMO Free, Kosher |
| Main Ingredient | Wheat |
| Item Weight | 10 lbs (4.54 kg) |
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Home Bakers
Ideal for home bakers looking for high-quality flour for making artisan breads and bakery-style products.
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Artisan Bread Makers
Perfect for those who specialize in baking crusty loaves and want consistent, excellent results with every batch.
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Pizza Enthusiasts
Excellent choice for pizza dough, providing the right texture and chewiness for a perfect crust every time.
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Gluten-Free Diets
Not suitable for individuals requiring gluten-free products as this flour contains gluten which can affect health.
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Quick Breads
Not ideal for quick bread recipes needing lower protein flour, resulting in denser final products than desired.
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Protein Sensitive
May not be suitable for those with protein sensitivities who need lower protein options for baking.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What makes bread flour different from all-purpose flour?
Answer: Bread flour has a higher protein content, which produces more gluten, giving bread its desired texture. -
Question:
Can I use bread flour for making pastries?
Answer: Bread flour is best for bread and pizza crust; for pastries, all-purpose flour is recommended for a lighter texture. -
Question:
Do you offer international shipping?
Answer: Yes, we offer international shipping, but please check your customs regulations before ordering.
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
AED 128
Order now and get it around Wednesday, July 01
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- High protein content enhances gluten production.
- Delivers ideal loftiness and chewiness for bread and pizza crust.
- Absorbs more water for a more elastic dough.
- Improves volume and crumb structure in baked products.
- Great for mixed-grain breads with rye and barley.
- Includes quick free shipping and always valid expiration date.