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One Good Dish Hardcover October 22, 2013
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One Good Dish Hardcover October 22, 2013
Named a Best Cookbook of the Year by NPR, Entertainment Weekly, the Washington Post, Publishers Weekly, and more
One Good Dish Hardcover October 22, 2013
Item #: 77390890

One Good Dish Hardcover October 22, 2013

Item #: 77390890

AED 59

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    Named a Best Cookbook of the Year by NPR, Entertainment Weekly, the Washington Post, Publishers Weekly, and more
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    What Stands Out

    Diverse Recipes
    Offers a wide range of recipes that cater to different tastes and dietary preferences, making it suitable for families and individuals seeking variety in their meals.
    Expert Guidance
    Written by a renowned chef, this book provides professional tips and techniques, ensuring readers can replicate restaurant-quality dishes at home with confidence.
    Beautiful Presentation
    The hardcover format features stunning photography and design, elevating the cooking experience while providing an aesthetically pleasing addition to any kitchen.

    Product Details

    Shop One Good Dish Hardcover book at Ubuy UAE. Discover delicious recipes and culinary inspiration in this compelling cookbook by David Tanis.
    • Named a Best Cookbook of the Year by NPR, Entertainment Weekly, the Washington Post, Publishers Weekly, and more
    • New York Times food columnist offers 100 delicious comfort food recipes
    • Recipes made from ingredients found in every pantry
    • Elemental and accessible meals that are surprising
    • Includes chapters on bread, snacks, vegetables, cast-iron cooking, and bowl meals
    • A book with crave-worthy recipes
    Item Weight2 lbs (910 grams)

    Who Should Buy?

    Suitable For
    • Home Cooks

      Ideal for home cooks seeking easy yet flavorful recipes to impress family and friends during gatherings.

    • Busy Professionals

      Perfect for professionals who want quick meal solutions without sacrificing quality or taste after a long workday.

    • Culinary Enthusiasts

      Great for those passionate about cooking who enjoy experimenting with diverse dishes using minimal ingredients.

    Not Suitable For
    • Beginners

      Not suitable for complete beginners lacking basic cooking skills, as some recipes may require advanced techniques.

    • Diet-Specific Needs

      May not cater to individuals with strict dietary restrictions looking for specialized recipes for allergies or preferences.

    • Minimalists

      Not ideal for minimalists wanting ultra-simple recipes with minimal ingredients, as some dishes still require several components.

    Product Description

    One Good Dish Hardcover October 22, 2013

    Have any Query? Chat with us

    Customer Questions & Answers

    • Question: What is 'One Good Dish' about?

      Answer: 'One Good Dish' is a culinary book by David Tanis that focuses on cooking simple yet delicious meals with minimal ingredients. The book emphasizes the importance of quality over quantity, showcasing an array of recipes that can be created with just one good dish in mind. For both amateur cooks and seasoned chefs, this book provides inspiration sourced from Tanis’s experiences in the culinary world, highlighting how versatile and satisfying a single dish can be.
    • Question: Who is the author of 'One Good Dish'?

      Answer: The author of 'One Good Dish' is David Tanis, a well-respected chef and writer. Tanis has gained a reputation for his approachable cooking style and his dedication to fresh, seasonal ingredients. Through his work and several cookbooks, he inspires home cooks to embrace simplicity and creativity in the kitchen. His philosophy encourages readers to focus on the essence of dishes, making it easier to create meals that resonate with flavors and culture.
    • Question: What type of recipes can I find in 'One Good Dish'?

      Answer: 'One Good Dish' features a diverse range of recipes that cater to various tastes and occasions. Expect to find a collection that includes appetizers, main courses, vegetarian dishes, and desserts, all centered around making one standout dish. Each recipe is designed to be straightforward, focusing on fresh ingredients and cooking techniques that enhance flavor. This makes it perfect for casual weeknight dinners or special gatherings, where the emphasis is on quality and enjoyment rather than complexity.
    • Question: Is 'One Good Dish' suitable for beginners in cooking?

      Answer: Yes, 'One Good Dish' is designed to be accessible for both beginners and experienced cooks. The recipes are clearly outlined with step-by-step instructions, making it easier for novices to follow along. Moreover, Tanis emphasizes using fresh, seasonal ingredients that are often readily available, which simplifies the shopping process. Beginners can build confidence in their cooking skills while enjoying the satisfaction of creating flavorful dishes with minimal effort.
    • Question: What are some key themes in 'One Good Dish'?

      Answer: 'One Good Dish' explores several key themes, including the beauty of simplicity in cooking, the joy of seasonal ingredients, and the celebration of one-pot meals. Tanis advocates for focused culinary creativity, presenting dishes that require minimal fuss yet deliver maximum flavor. This thematic approach encourages cooks to think critically about what they prepare while appreciating the process of cooking, making it a thoughtful read for anyone passionate about food.
    • Question: Can 'One Good Dish' be used for meal planning?

      Answer: 'One Good Dish' is an excellent resource for meal planning since it centers on the idea of creating single, impactful dishes. Each recipe can serve as the centerpiece of a meal, making it easier to plan complementary sides or desserts. With straightforward ingredients and clear instructions, home cooks can efficiently organize their weekly menus around the diverse recipes found in the book, enabling both variety and simplicity in their cooking routine.
    • Question: Are there any vegetarian or vegan options in 'One Good Dish'?

      Answer: Yes, 'One Good Dish' includes several vegetarian and vegan-friendly recipes. David Tanis recognizes the diverse dietary preferences of home cooks and offers dishes that feature seasonal vegetables and plant-based ingredients. These recipes not only satisfy the cravings of vegetarians but also provide delicious options for anyone looking to explore more plant-based cooking. Thus, whether you’re a vegetarian or simply want to incorporate more vegetables into your meals, you'll find plenty to enjoy.
    • Question: What makes 'One Good Dish' different from other cookbooks?

      Answer: 'One Good Dish' stands out due to its philosophy of minimalism in cooking. Unlike many cookbooks that may overwhelm with extensive lists of ingredients, Tanis emphasizes creating standout meals with fewer, high-quality ingredients. This approach invites readers to appreciate flavors and techniques rather than becoming bogged down in complexity. As a result, the book helps foster a deeper connection between cooks and the food they prepare, making it a refreshing alternative in the culinary landscape.
    • Question: Is 'One Good Dish' aligned with the farm-to-table movement?

      Answer: Absolutely, 'One Good Dish' aligns closely with the farm-to-table movement, as David Tanis advocates for the use of fresh, locally sourced ingredients. By focusing on seasonality and quality, the book encourages cooks to consider where their food comes from and to embrace the flavors that fresh produce brings to the table. This alignment not only enhances the quality of the dishes but promotes sustainable practices within the food community.
    • Question: Where can I buy 'One Good Dish' in UAE?

      Answer: You can buy 'One Good Dish' in UAE exclusively at Ubuy. With a user-friendly platform, Ubuy offers a convenient way to purchase this culinary gem, ensuring you have access to quality cooking resources. Explore their website to discover various options that suit your preferences, and bring the artistry of David Tanis's cooking into your home.

    California Editorial Review

    **Editorial Review of "One Good Dish" by David Tanis** David Tanis’s "One Good Dish" has garnered enthusiastic praise from readers, particularly for its straightforward and approachable recipes that appeal to both novice and experienced cooks alike. The book's organization by concept rather than traditional categorization by season is refreshing and useful, allowing readers to innovate based on their available ingredients. Many customers appreciate Tanis’s ability to simplify cooking, leading them to rediscover ingredients they might have disliked, such as kale, by providing effective cooking techniques. The inclusion of headnotes that offer context and inspiration for each dish alongside compelling food photography enhances the overall reading experience, drawing in readers and enticing them to try out new recipes. Despite a few critiques regarding some overly simplistic recipes, such as Prosciutto with fruit, the Consensus is that the book more than compensates with a collection of ingenious options. Readers have singled out various dishes from hearty Tunisian meatballs to innovative flatbreads and pickled ginger, all presented with clear instructions and engaging narratives. While there are a handful of ingredients that may be hard to find or require substitutions, the overall reception highlights "One Good Dish" as a valuable addition to any kitchen, making meal preparation enjoyable and inspiring. In summary, Tanis's blend of creativity, simplicity, and culinary craftsmanship allows readers to engage with the joy of cooking, making "One Good Dish" a recommended read for anyone looking to elevate their home cooking experience. **

    Customer Reviews & Ratings

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    Pros

    • Simple, approachable recipes that are easy to follow.
    • Engaging headnotes provide context and inspiration for dishes.
    • Concept-based organization allows for innovative cooking.
    • Clear instructions and excellent photography accompany each recipe.
    • Encourages experimentation with ingredients and cooking techniques.

    Cons

    • Some recipes are perceived as overly simplistic.

    Product Price History

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    • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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    AED 59

    Order now and get it around Sunday, June 28

    QTY:

    Secured transactionsecured transaction

    Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

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    Features & Benefits

    • 100 utterly delicious recipes
    • Comfort food made from pantry ingredients
    • Accessible yet surprising little meals
    • Learn something new on every page
    • Includes recipes like ham and Gruyère bread pudding, quail eggs with flavored salt, and cabbage with black mustard seeds
    • Irrepressible chapters with recipes to crave